Grenada is a very poor island and when a hurricane destroys something, they just leave it [e.g. the Anglican Cathedral and the House of Parliament—these are iconic buildings that have just been left as ruins] while all the other islands have repaired and rebuilt. This was our least favorite island and if we were to repeat this cruise I would select an itinerary that substitutes Bonaire for Grenada.
We were up early at 6:30 for a Celebrity excursion beginning at 8:15. Even though this was a ship tour, there were only 14 of us in a small bus with Christopher. Could he drive!!! It took an hour to reach Douglaston Estate to hear a talk on different spices [not very interesting]. We bought small bag of whole cloves for $2. [They only had a privy—no thanks]
It had rained heavily on the ride to DE and it started up again as we were leaving, but then it cleared for the rest of the tour.
Christopher stopped often to point out the different trees/flowering shrubs: cinnamon, clove, nutmeg, mahogany, bread fruit, bread nut, banana, coffee, Bird of Paradise, loufa.
On to Grand Etang for 15 minutes. They call it a glacier lake but it’s nothing like the one in Oregon; this is just a mountain tarn and is silting up like they all do —I guess it has been famous for a long time, but it’s no longer worth the stop. Here we got a complimentary drink [I: beer and DW: purified water which she gave to the driver Chris]
Next stop was Annandale Falls, where we were accosted by jumpers and a strumming singer for $. Christopher was right when he said it wasn’t Niagara!—it’s not on the top-10 list of world waterfalls and doesn’t even match Ocho Rios’ Dunn’s River Falls or Ivie Blue Hole.
The last stop was Fort Frederick, which is a great place to take photos of the harbor, and the multicolor roofs. This island has had devastation due to several hurricanes, leaving buildings roofless or in shambles—and little has been done to restore them.
DW had lunch in the OC and I had ice cream.
Then we headed into St. George’s on our own. There is no real town. A lot of spice stands. We walked uphill to see the churches. First the shell of the Parish Church of St. George (Anglican) and onto the Cathedral of the Immaculate Conception (Catholic) which was locked up although supposed to be open. It was very hot so we returned to the ship for naps.
We went to 5:00 Mass—pretty packed [the attendance grew each day, probably because word spread slowly about the availability of Mass]
I showered while DW did 6 laps on starboard 5. Another passenger did lots more, but DW does it only for bone strength not competitive exercise.
We went to dinner early at 7:30 in Moonlight Sonata and ended up near a table with 4 kids of my new wine tasting buddies [hadn’t realized that by dining late we were missing the families onboard]. I had chicken liver rillettes and Boston lettuce salad to start, while DW was having crab cake and pear/apple/chicory salad. For the main course we shared short ribs and chicken rollatini. Then for dessert I had cherries jubilee and DW had apple tart tatin (her best dessert!). D liked the whole meal, but I thought meat was a little dry. Our wait staff was Roldan, Mario and Alina—all great!
DW saw Melinda Bates and told her that she had enjoyed her presentations, then we went to Hot Glass Show for their creation of the breast cancer auction piece. Wow!
DW walked 4 times around deck 7 in 30 minutes.